PRITIYA RAHMAWATI; WIWIT PROBOWATI; SHARFINA MUTIA SYARIFAH. Fermentasi Teh Cascara Asal Kulit Kopi Arabika (Coffea arabica) Dan Robusta (Coffea canephora) Dengan Lactobacillus Sp. . Proceeding International Conference on Health Science and Technology, [S. l.], v. 1, p. 624–635, 2025. Disponível em: https://proceeding.unisayogya.ac.id/index.php/proichst/article/view/1552. Acesso em: 14 mar. 2026.